Tristan Dacre

As a founding partner, Tristan enjoys owning and operating a small firm which intrinsically allows for his personal involvement with every aspect of each project.

Detail oriented. Tristan integrates technical knowledge with creativity in the best way possible project to project. It is by this hope that “by developing good work via leadership, values, and persistence, the rewards will circle back around to me and more importantly assemble an ongoing list of proud collaborators to my life.”

In charge of developing architectural and interior design services to hospitality and restaurant industries. From initial concept through construction administration, he ensures that every project is completed and manages day-to-day operation of firm. Providing full range of services for each project, recent national projects include Palm Restaurant (Boston, Houston, & Beverly Hills) and City Works Bar & Restaurant (Washington D.C., Minneapolis, & King of Prussia).

Tristan received his Bachelor of Architecture from Ball State University in Muncie, Indiana in 1996. He stays registered as an architect in the states of Arizona, Illinois, Massachusetts, Ohio, Texas, and New York. He is also member of the AIA and NCARB; and is a Self-Certified Architect in Chicago.

Currently Tristan resides in Elmhurst, Illinois with his wife, Sarah Wickham and has two children. From a family lineage of artisans, builders, entrepreneurs, and educators, it is for this ultimate purpose, he dedicates his work and time.

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